Collection: The Season for Seconds

15 products

These are the flavors that bring it all together — classic Thanksgiving comfort crafted from the East End harvest and conveniently brought to your table. These sides make holiday catering and Thanksgiving prep beautifully simple — allowing you to focus on what truly matters: gathering and gratitude.


Sold by the quart (approx 2 lbs)

  • Baked Honey Nut Squash · Stuffed with Squash Caponata · Topped with Tamari Turmeric Pumpkin Seeds (4 Halves)
    Regular price
    $41.00
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    $41.00
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  • Organic Buttermilk Mashed Potatoes (quart)
    Regular price
    $38.00
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    $38.00
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  • Vanilla & Orange Scented Puree of Balsam Farm Sweet Potato (quart)
    Regular price
    $39.50
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    $39.50
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  • Sautéed Baby Carrots with Dill (quart)
    Regular price
    $37.00
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    $37.00
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  • Garlic, Lemon & Parmesan Roasted Green Thumb Brussels Sprouts (quart)
    Regular price
    $38.00
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    $38.00
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  • Sautéed Broccolini & Portobello Mushrooms; Melted Garlic (quart)
    Regular price
    $38.00
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    $38.00
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  • Traditional Cranberry Sauce with Sour Cherries & Citrus (Pint)
    Regular price
    $23.00
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    $23.00
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  • Vegan Mushroom Gravy- pt
    Regular price
    $21.00
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    $21.00
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  • Old Fashioned Turkey Pan Gravy ( quart)
    Regular price
    $24.00
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    $24.00
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  • Simple Ole Fashioned Stuffing Focaccia, Celery, Sweet onions & Herbs from the Garden GF (quart)
    Regular price
    $45.00
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    $45.00
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  • Jalapeno Cornbread · Studded with Local Corn - Vegetarian - (2 pieces)
    Regular price
    $9.95
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    $9.95
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  • Country Herb Dressing • Caramelized Vidalia Onions, Apricots, Golden Raisins (VEGAN) quart
    Regular price
    $38.00
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    $38.00
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  • Cornbread Dressing • Sausage, Pecans & Apples (quart)
    Regular price
    $38.00
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    $38.00
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  • Herbed Country Buttermilk Biscuits - Vegetarian (half dozen)
    Regular price
    $24.00
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    $24.00
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  • Irish Soda Bread Dried Blueberry Caraway Scones - Great with Dinner or as a Morning Treat (1/2 Dozen)
    Regular price
    $25.50
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    $25.50
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